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Topic title Selected topics of food safety for less educated food professionals
Format Short videos/cartoons for Youtube
Workload in h 8
Target groups Food professionals
Language of delivery English
Person responsible

Gerhard Schleining

University of Natural Resources and Life Sciences Vienna
Additional trainers -
Previous knowledge expected none
Learning outcomes  
Content  
Teaching method Video
Recommended reading  
Criteria & registration Web-based (via ISEKI-Food Association platform, Youtube)
Assessment of achievements  
Further information  

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