Food Safety Management: A Practical Guideline for the Beverage Industry

Organized by the Department of Food Science and Technology, Faculty of Agro-Industry, Kasetsart University

and South East Asia Academy for Beverage Technology (SEA-ABT)

**Free admission, but registration is mandatory**

FULLY BOOKED!!!

Only limited place available!

Seminar Language: Thai

22 December 2017
8.30am – 4.30 pm
Room 232, Institute of Food Research and Product Development, Kasetsart University
 

For further information, please contact Mukarin Rueopas
Tel 091-076-5195, 02-942-8624 ext 1307

Email: Mookie_137 [at] hotmail.com